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Título del libro: The Lowland Maya Area: Three Millennia At The Human-Wildland Interface
Título del capítulo: Periphyton As a Potential Biofertilizer in Intensive Agriculture of the Ancient Maya

Autores UNAM:
SERGIO PALACIOS MAYORGA; ANA LUISA ANAYA LANG; LAZARO HUERTA ARCOS;
Autores externos:

Idioma:

Año de publicación:
2024
Resumen:

The Yucatecan Maya developed an advanced civilization based on a set of poorly known systems of intensive agriculture in a dry tropical region climate and in shallow lithosols and rendzinas with a low content of organic matter, fast leaching of nutrients, and high phosphorus fixation, that constrain agriculture. In contrast, some Maya communities still practice intensive agriculture using some organic materials as fertilizers. It is assumed that ancient Maya used them too. © 2003 by Taylor & Francis Group, LLC.


Entidades citadas de la UNAM: